
Blog
January 18, 2022
How Bar Soba boosted revenue across every venue with me&u
Harnessing a visual-first menu, easy at-table ordering and smart tech to give teams total control and a smoother service experience.
Read more
Blog
December 21, 2021
Tips to help venue operators in uncertain times
From changing restrictions to contactless payments and labour challenges, we unearth everything UK hospitality owners need to know from the last 18 months of data and trends.
Read more
Blog
December 15, 2021
me&u’s year in review
The numbers are in. Let’s look back at all the good times from 2021 - from the amount of booze consumed to the number of beacons on tables. We guarantee it’s a lot less cringy than your Spotify Wrapped.
Read more.jpg)
Feature
November 16, 2021
£8.2m generated with me&u’s data driven features
Unlock new and improved features that can help your venue generate more revenue.
Read more
Blog
November 15, 2021
How Fletchergate Industries streamlined their sequence of service with me&u
Giving staff the chance to get out from behind the till and focus on providing top-notch service to every guest.
Read more.png)
Blog
August 25, 2021
New Feature: Introducing Group Tabs
Group Tabs was built with venues’ needs at its forefront. Take the hassle out of large groups & events with me&u.
Read more
Blog
July 27, 2021
Looking toward a brighter future
It's been undoubtedly the toughest year ever for the great people in hospitality. The ups and the downs, the lockdowns and the re-openings, to continue to front up every day is what makes this industry something special.
Read more
Press Release
March 15, 2021
me&u launches machine-learning feature
This market-leading feature is fun, frictionless and a game changer for your average basket size.
Read more
Blog
March 5, 2021
me&u x The Belvedere Hotel
Find out how me&u's features, data insights and support has helped The Belvedere boost their average spend by 50%!
Read more
Feature
March 2, 2021
How me&u is bringing back the tip.
When tips were at an all-time low, we saw an opportunity. If people weren’t paying cash tips, we needed to create an easy way to do it digitally.
Read more
Feature
January 27, 2021
me&u x The Boatbuilders Yard
Group Operations Manager, Egor, describes the process of rolling out me&u in 4 venues within a week! Find out how me&u can work in a big and busy venue!
Read more
Feature
January 27, 2021
me&u x Mr West
How did Mr West improve the customer experience with me&u? Find out in our latest venue testimonial!
Read more
Feature
January 12, 2021
Why Solidarity and Tech are Key for the Industry’s Comeback
Let's continue these two things to rebuild hospitality and thrive in 2021.
Read more.jpeg)
Feature
December 18, 2020
7 lessons we learned about the hospo industry this year
We're so proud to see the incredible resilience of the hospitality industry throughout a year like no other. Here are the 7 lessons we learned that will help us thrive into 2021.
Read more
Press Release
December 15, 2020
me&u partners with ClubsNSW
me&u becomes ClubsNSW’s preferred partner for at-table ordering and payments, helping clubs across the state thrive and elevate their customer experience.
Read more
December 7, 2020
Getting Creative with your Menu.
edmkmek
Read more
Press Release
November 26, 2020
me&u partners with MSL Solutions to accelerate mobile ordering across Australia.
Bars, pubs and clubs, will be able to unlock their potential with MSL and me&u.
Read more
Blog
November 23, 2020
5 tips to make the most of a weird Christmas season.
From leveraging data to festive upsells, here are our five tips for navigating your crazy summer ahead.
Read more
Blog
April 27, 2020
Post-COVID-19 dine-in trends.
We surveyed everyday Australians to find out how COVID-19 has impacted their behaviours and expectations. Here are our insights:
Read more
Blog
April 15, 2020
20 predictions for the future of hospitality.
Covid-19 has made us collectively rewrite the future of the hospitality industry. Our founder shares his 20 predictions for what's next.
Read more
Blog
January 4, 2020
An Australia without hospo is just not Australia.
Why you should care about the future of the hospitality industry.
Read more